Excited to make my second Plated meal: Shakshuka with seared halloumi cheese. Shakshuka is a popular dish in Israeli and North African cuisine and consists of eggs that are poached in a mixture of tomatoes, chili peppers, and onions. I’ve never eaten this dish before, but I love eggplant, tomatoes, eggs… And I’m a huge fan of halloumi cheese, especially when it’s fried! This was a super flavorful, comforting dish that I enjoyed making — and eating.
Time to make the shakshuka!
Mmm, I just love eggplant
Something smells really good right about now
Fried halloumi makes me happy
Last step before it hits the oven: two eggs
Can’t wait to dig in!