We were introduced to this lovely Italian restaurant in the quaint beach town of Stone Harbor by a good friend who is getting married this weekend. Hooray! For dinner, I enjoyed two of my favorite things: meatballs and eggplant parm. Both were delicious! I could eat those moist veal and beef meatballs all day, every day. The eggplant parm was a hearty potion, which I ended up taking back to the hotel with me and munching on when I got hungry again around 2am. I’ll definitely be dining here again when I’m back in Stone Harbor!
Ristorante Luciano: 9820 3rd Ave, Stone Harbor, NJ
Eggplant Parmigiano Fritto
House made ricotta-filled ravioli with veal and beef meatball
Super juicy and delicious veal and beef meatball
Fior di latte and caffe gelato